Coconut Chocolate Muffins
- 3/4 cup flour
- 7 7/16 tablespoons cocoa powder
- 4 3/4 tablespoons granulated sugar
- 2/3 tablespoon baking powder
- 5/8 cup chocolate chips
- salt
- baking soda
- 1 egg
- 3 tablespoons sunflower oil
- 1/2 cup yogurt coconut-flavored
- 1 tablespoon vanilla extract optional
- Preheat the oven to 200 degrees Celsius.
- In a large bowl, mix together the flour, cocoa powder, sugar, baking powder, chocolate chips, and a pinch of salt and baking soda.
- In a glass, pour together the egg, sunflower oil, yogurt, and vanilla extract, and mix lightly with a fork.
- Whisk the liquids into the solids until all the flour is absorbed.
- Fill a muffin pan with muffin liners and fill batter to the top. Sprinkle chocolate chips on top.
- Place in the oven and bake for 20 minutes. Test doneness by piercing the centers with a toothpick. If it comes out clean, the muffins are done.
flour, cocoa powder, sugar, baking powder, chocolate chips, salt, baking soda, egg, sunflower oil, yogurt coconut, vanilla
Taken from www.yummly.com/recipe/Coconut-Chocolate-Muffins-627284 (may not work)