Peanut Chocolate Bars

• 1 3/4 cups all purpose flour
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup unsalted butter
• 1 cup creamy peanut butter
• 1/2 cup sugar
• 1/2 cup light brown sugar packed
• 1 egg
• 1 teaspoon vanilla
• 12 ounces semi-sweet chocolate chopped

1. Preheat oven to 375.
2. Line a 13x9" pan with foil or cooking spray.
3. Whisk together flour baking soda and salt.
4. Using an electric mixer, cream the butter, sugars and peanut butter until light and fluffy.
5. Beat in egg and vanilla until well combined.
6. Turn mixer down to low and slowly add in dry ingredients.
7. Turn off mixer and fold in chocolate.
8. Press cookie dough into prepared pan and bake 20-22 minutes or until golden brown.
9. Cool on wire rack in pan.
10. When cooled completely, lift out by foil and cut into bars.

flour, baking soda, salt, unsalted butter, peanut butter, sugar, light brown sugar packed, egg, vanilla, semisweet chocolate

Taken from www.yummly.com/recipe/Peanut-Chocolate-Bars-1666493 (may not work)