Potatoes, Hotdogs With Eggs
- 5 potatoes medium holland, washed & cut into stripes
- 6 medium eggs
- 5 sticks hotdogs chicken, cut them according to your own preference.
- 1 red onion diced coarsely
- 1 red chilli
- 1 green chilli
- 1 dash black pepper
- salt to taste
- cooking oil or olive oil
- chives diced finely for ganishing, optional
- 1. Heat the wok with little oil. Fry the potatoes stripes till its cooked. Once its cooked, drain them on the kitchen paper.
- 2. Beat all the eggs in a bowl with a pinch of salt till its fluffy.
- 3. Using the same work, heat up abt 1-2 tbsp of oil.
- 4. Saute the onion, red chilli & green chilli till its soften. Throw in the hotdogs & toss it till its little browned. Followed by the potatoes stripes which you have fried it earlier.. Toss them together.
- 5. Pour in the eggs mixture into the wok, spreading them all over the hotdogs & pototoes. Leave it for abt 5-10 mins. Once the eggs starts to cook, flip them over to the uncooked side. Leave it for another abt 5-10 mins till its fully cooked.
- 6. You can break them up a little so that it wont turn out like an omelette
- 7. Garnish it with chives (optional)
potatoes, eggs, chicken, red onion, red chilli, green chilli, black pepper, salt, cooking oil, chives
Taken from www.yummly.com/recipe/Potatoes_-Hotdogs-with-Eggs-1692039 (may not work)