Navidi'S Bbq Sauce

• 1 tablespoon oil Navidi's Olice
• 1/2 onion Small, Finely Chopped
• 1 clove garlic
• 1 cup ketchup No HFCS
• 1/4 cup balsamic vinegar Navidi's Black Cherry
• 1/4 cup molasses
• 2 tablespoons brown sugar
• 2 tablespoons dijon mustard
• 2 teaspoons worcestershire sauce
• 1 tablespoon chili powder
• 1/4 teaspoon cayenne pepper optional
• 1/4 sea salt Navidi's
• 1/2 teaspoon pepper

1. Heat Navidi's Olive Oil over medium heat add onion, garlic, and cook stiring frequently total 3-5 minuts
2. Add remainder of ingredients with 3/4 cup water. Simmer until thickened approx 12-15 minutes.
3. Sauce will keep for up to 2 weeks in fridge.
4. Use Navidi's BBQ Sauce to baste your favorite bbq meat or seafood, Serve on side for dipping
5. Need Navidi's Olive Oil & Vinegars? Call (360) 210-5921 or order online @ www.navidioils.com and be sure to like us on Facebook @ facebook.com/navidioils

oil, onion, clove garlic, ketchup no, balsamic vinegar, molasses, brown sugar, mustard, worcestershire sauce, chili powder, cayenne pepper, salt, pepper

Taken from www.yummly.com/recipe/Navidi_s-BBQ-Sauce-1724074 (may not work)