Savory Sweet Potato And Sausage Dressing

  1. PLACE sweet potatoes in 2-quart saucepan. Add 1/2 teaspoon salt and enough water to cover. Bring to a boil. Cover and simmer 20 to 25 minutes, or until fork tender. Drain. Cool.
  2. HEAT oven to 350u0b0F. Coat a 2-quart casserole with no-stick cooking spray.
  3. MELT 2 tablespoons shortening in large skillet. Add celery and onion. Cook and stir over medium heat until tender. Stir in remaining 1/2 teaspoon salt, poultry seasoning and pepper. Place in large bowl.
  4. BROWN sausage in large skillet. Stir to break apart. Drain if necessary. Add to celery and onion mixture. Stir in croutons, apple and raisins. Mix in egg. Melt 1/4 cup shortening. Add to sausage mixture with prepared bouillon. Stir in sweet potatoes. Mix well. Place in prepared casserole.
  5. BAKE, uncovered, 30 to 35 minutes or until golden brown. Garnish with parsley, if desired.

sweet potatoes, salt, spray, butter, celery, onion, poultry seasoning, pepper, pork sausage, croutons, apple, raisins, egg, butter, instant chicken, water, parsley

Taken from www.yummly.com/recipe/Savory-Sweet-Potato-and-Sausage-Dressing-2667702 (may not work)

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