Whoppie Pies With Chocolate And Sparkling Sugar

• 1 3/4 ounces chocolate
• 5 1/4 tablespoons butter
• 5 5/8 tablespoons sugar
• 2 eggs
• 3/4 cup flour
• 1/2 teaspoon baking powder
• 5/8 cup dark chocolate
• 3 1/2 tablespoons butter
• 4 tablespoons powdered sugar
• 3 7/16 tablespoons cream cheese
• sparkling sugar

1. Preheat the oven to 350 F
2. Whoopie Pie Cookie Preparation:
3. Melt the chocolate and butter. Mix well.
4. Continue mixing, and add the sugar and eggs.
5. Add the flour and baking powder.
6. Mix well and put in a pastry bag.
7. Pipe the dough into whoopie pie pan in circles.
8. Bake for 8 minutes, remove from oven and cool a little.
9. Place the whoopie pie cookies on a sheet of baking paper.
10. Since there will be some batter left, repeat a batch of cookies in the oven.
11. Let the cookies cool.
12. Ganache Preparation:
13. Melt the chocolate with butter and mix well.
14. Add sugar and beat with a whisk or a beater.
15. Mix in the cream cheese.
16. Put in a pastry bag.
17. Pipe the ganache on a whoopie pie cookie, sprinkle with sparkling sugar, and top with another cookie. Lightly press on the two cookies together.

chocolate, butter, sugar, eggs, flour, baking powder, dark chocolate, butter, powdered sugar, cream cheese, sparkling sugar

Taken from www.yummly.com/recipe/Whoppie-Pies-with-Chocolate-and-Sparkling-Sugar-2046628 (may not work)