Banana Chocolate Brunch Cake
- Cake
- glaze
- Crisco Original No-Stick Cooking Spray
- 14 ounces banana
- bread mix
- 3/4 cup water
- 3 tablespoons Crisco Pure Vegetable Oil
- 3 large eggs
- 3/4 cup banana chopped
- 1/2 cup semi sweet chocolate chips miniature
- 1/3 cup quick bread mix reserved
- 1/3 cup chopped pecans
- 3 tablespoons sugar
- 2 tablespoons butter softened
- 3 tablespoons semi-sweet chocolate chips miniature
- 1 teaspoon Crisco Pure Vegetable Oil
- STEP ONE
- STEP TWO
- STEP THREE
- STEP FOUR
- STEP ONE
- *Percent Daily Values are based on a 2,000 calorie diet.
cake, glaze, spray, banana, bread mix, water, vegetable oil, eggs, banana chopped, semi sweet chocolate chips miniature, bread mix reserved, pecans, sugar, butter, semisweet chocolate chips miniature, vegetable oil
Taken from www.yummly.com/recipe/Banana-Chocolate-Brunch-Cake-9077135 (may not work)