Healthy Vegan Breakfast Bowl

• 3/4 cup oats
• 6 dates
• 7 cups water
• 3/4 cup mixed nuts
• 1/4 cup shredded coconut
• 1 teaspoon cinnamon
• 1/2 apple
• 1 kiwi
• 100 milliliters frozen berries

1. - mix the oats by themselves first, until a fine powder. then add the dates and mix again
2. - gradually add the water, with just a little at first until all is added to your blender. you can pour through a sieve, cotton kitchen towel, or cheesecloth if you want, but i don't bother. it's just easier this way, plus i get all the nutrients from the whole oats. pour into clean glass bottles and keep in the fridge
3. - toast the nuts, shredded coconut and cinnamon in a dry pan on medium heat for a few minutes until they're lightly browned and you can smell gorgeous nuttiness in your whole kitchen
4. - store in the fridge in an airtight container, like a glass jar
5. - mix apple and kiwi in the middle of a large bowl. add the frozen berries
6. - pour as much milk as you want on top, sprinkle on some cocnutty mix and enjoy all that summery delightfulness ^^

oats, dates, water, mixed nuts, shredded coconut, cinnamon, apple, kiwi

Taken from www.yummly.com/recipe/Healthy-Vegan-Breakfast-Bowl-1217793 (may not work)