Quick-N-Easy Turkey Chili

• 1 1/2 tablespoons olive oil
• 1 package ground turkey 93/7, or beef
• 2 cups water
• 1/2 onion
• 1 red bell pepper
• 1 1/2 teaspoons minced garlic
• 6 tablespoons green chilis diced
• 28 ounces crushed tomatoes
• 1 crushed red pepper
• 15 ounces reduced sodium black beans
• 16 ounces red kidney beans reduced-sodium dark
• 1 packet low sodium chili seasoning mix

1. Heat a large pan on stove at medium heat.
2. Add olive oil and let that heat up.
3. Add lean ground turkey and brown on both sides, being careful not to overcook.
4. Add remaining ingredients and incorporate everything together, stirring occasionally.
5. Turn up the heat and bring chili to a boil.
6. Cover chili, lower heat, and simmer for another 30-35 minutes.

olive oil, ground turkey, water, onion, red bell pepper, garlic, green chilis, tomatoes, red pepper, black beans, red kidney

Taken from www.yummly.com/recipe/Quick-N-Easy-Turkey-Chili-1313946 (may not work)