Pizza Buns Stuffed With Spicy Sausage
- 3 2/3 cups bread flour
- 3 3/8 tablespoons olive oil
- 1 cup water
- 9/16 tablespoon salt
- 3/8 ounce baker's yeast
- oregano
- spicy sausage
- In a large bowl, mix dough ingredients and knead for about five minutes.
- Let rest for about 30 minutes.
- Tip: To make a pizza crust, set aside some dough and roll out dough with a rolling pin.
- For rolls, shape dough into balls, each about 20 grams (approximately 1 oz).
- Roll out like a pancake and place filling on top (slices of spicy sausage).
- Seal the edges of the dough, pressing firmly together, giving the pancake a round shape.
- Place rolls smooth side up on a baking sheet lined with parchment paper.
- Cover and let rise for an hour. Dust with flour.
- Preheat oven to 200u0b0C (approximately 400u0b0F.
- Bake rolls for 10-15 minutes or until done.
bread flour, olive oil, water, salt, yeast, oregano, sausage
Taken from www.yummly.com/recipe/Pizza-Buns-Stuffed-with-Spicy-Sausage-2049643 (may not work)