Hearty Two-Bean Vegetable Chili

• 1/4 cup promise buttery spread
• 1 sweet onion large, chopped
• 2 zucchini large, chopped
• 2 yellow bell pepper
• 16 ounces cannellini or white kidney beans, rinsed and drained
• 15 ounces black beans rinsed and drained
• 15 ounces tomato sauce no salt added
• 1 tablespoon chili powder
• 1 teaspoon dri oregano leaves, crush
• 1/4 teaspoon salt

1. Melt Promise(R) Buttery Spread in 6-quart saucepot over medium-high heat and cook onion, zucchini and bell peppers, stirring occasionally, 8 minutes or until vegetables are tender and just starting to brown.
2. Stir in remaining ingredients. Bring to a boil over high heat. Reduce heat to low and simmer 8 minutes or until heated through. Serve, if desired, with fat free sour cream.nnnIP: For a saucier Chili, stir in 1/4 cup water.

promise buttery spread, sweet onion, zucchini, yellow bell pepper, beans, black beans, tomato sauce, chili powder, oregano, salt

Taken from www.yummly.com/recipe/Hearty-two-bean-vegetable-chili-303072 (may not work)