Pimento Cheese Stuffed Bacon Wrapped Jalapenos
- 1 cheese
- 12 ounces jalapeno
- 12 jalapenos fresh
- 1 pound bacon regular sliced not thick
- bacon
- jalapenos
- cheese palmetto
- pimento cheese
- Soak toothpicks in water to prevent from burning on the grill
- Slice jalapenos in half lengthwise and remove seeds. ***When working with jalapenos be sure to wash hands thoroughly before touching anything, especially your face or eyes!!!
- Spoon 1 Tablespoon of Palmetto Cheese onto the jalapeno half. Wrap with 1/2 slice of bacon, be sure to completely cover the cheese. Secure the bacon with a toothpick. Continue same step with remaing peppers.
- You're now ready to grill. Place bacon wrapped peppers on the grill. Avoid placing them over an area on the grill with high heat/flames to keep the bacon from burning. Cook on each side until bacon starts to crisp. Serve immediately.
cheese, jalapeno, bacon, bacon, jalapenos, cheese palmetto, pimento cheese
Taken from www.yummly.com/recipe/Pimento-Cheese-Stuffed-Bacon-Wrapped-Jalapenos-1671020 (may not work)