Sausage Sliders With Cran-Apple Slaw

  1. Cran Apple Slaw:
  2. Combine ingredients.
  3. Sliders:
  4. Cut sausage roll into 8 slices; shape each slice into small 1/2-inch-thick patty.
  5. Cook in large skillet over MEDIUM heat 12-14 minutes or until done (160u0b0F), topping with cheese for the last 2 minutes.
  6. Spread cut sides of rolls with mustard, if desired. Fill with sausage patties and slaw.

cabbage, apple chopped, cranberries, pecans, mayonnaise, barbecue sauce, sausage, cheddar cheese, rolls

Taken from www.yummly.com/recipe/Sausage-Sliders-with-Cran-Apple-Slaw-9056174 (may not work)

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