Chocolate Cheese Cake!!!
- 2 cups ricotta cheese
- 8 ounces cream cheese
- 3 eggs
- 1 cup sugar
- 1/4 cup corn starch
- 1 teaspoon baking powder
- 1 teaspoon lemon juice
- 1 teaspoon vanilla
- 2 packages coco instant hot
- 1 tablespoon instant coffee
- 2 tablespoons shredded coconut
- 1 tablespoon brown sugar
- 2 tablespoons almonds
- cookies A dozen of your favorite
- cake chocolate cheese
- cream cheese
- cake ricotta cheese
- Combine all of the above ingredients in a mix master and blend until smooth.
- Combine all of the ingredients for the topping in a food processor and give a few good chops, until well blended.
- Use about a dozen of your favorite cookies; such as graham crackers, nilla wafers or short bread cookies.
- Combine cookies in a food processor until smooth crumbs are formed. Melt 1/4 cup butter and combine with the cookies crumbs. Mold crumbs into a pie dish.
- Preheat Oven 350 degrees:
- Pour the cheese cake batter into the molded pie crust. Sprinkle topping over pie.
- Bake for 40-45 minutes or until the toothpick test comes out clean.
ricotta cheese, cream cheese, eggs, sugar, corn starch, baking powder, lemon juice, vanilla, coco instant, coffee, coconut, brown sugar, almonds, cake chocolate cheese, cream cheese, cake ricotta cheese
Taken from www.yummly.com/recipe/Chocolate-Cheese-Cake___-1652716 (may not work)