Ashy´S Tex Mex Salad

• avocado
• cheese
• 1 teaspoon coriander leaves
• 1 cup lettuce
• pepper : Black - 1 pinch
• tomato : fresh - 100 gram, 3.5 oz
• beef mince
• 1 teaspoon chilli powder
• 10 grams jalapenos
• 1/4 tablespoon lime juice
• 2 shells

1. 1: Heat your oven to 140 degrees, and place your taco shells on a baking tray to heat them up
2. 2: On high heat add mince, chopped coriander and chilli powder to a frying pan and mix till the mince is brown.
3. 3: Prep your Mex Salad: Chop the tomato, lettuce and avo into a bowl and combine with lime juice, more chilli powder, pepper and jalepeno's
4. 4: Break the taco shells into little pieces and mix all the ingredients together. Top with the cheese for an awesome mexican salad. It wonaTMt look brilliant, but you will love the taste

avocado, cheese, coriander leaves, lettuce, pepper, tomato, beef, chilli powder, jalapenos, lime juice, shells

Taken from www.yummly.com/recipe/Ashys-Tex-Mex-Salad-1574542 (may not work)