Cilantro Beef Burgers

• 1 pound ground beef
• 1 clove garlic crushed
• 1 teaspoon ginger grated
• 2 tablespoons chopped cilantro
• 2 tablespoons mint chopped
• 1 teaspoon fish sauce
• 2 flatbreads naan
• 1 cucumber small, halved lengthwise, sliced on the diagonal
• 4 green onions sliced on the diagonal
• 5 ounces cherry tomatoes quartered
• lime wedges
• basil leaves

1. Combine the ground beef, garlic, ginger, cilantro, mint and fish sauce in a large bowl. Season with pepper. With wet hands, shape into 4 patties. Cover and refrigerate until ready to cook.
2. Heat a large nonstick skillet on medium heat. Cook the patties for 4 mins each side, or until cooked to desired doneness.
3. Wipe skillet clean. Heat the bread in the skillet on medium for 2 mins each side. Halve the bread. Serve patties on the warm bread halves, topped with the cucumber, green onions, tomatoes and basil. Serve with lime wedges.

ground beef, garlic, ginger grated, cilantro, mint chopped, fish sauce, flatbreads naan, cucumber, green onions, tomatoes, lime wedges, basil

Taken from www.yummly.com/recipe/Cilantro-Beef-Burgers-1402017 (may not work)