Dirty Carrot Cake

• 3/4 cup sunflower oil
• 7/8 cup golden caster sugar
• 1 3/8 cups self raising flour
• 7 1/8 tablespoons dried mixed fruit
• 3 carrots finely grated
• 3 beaten eggs
• 1 Orange
• 1 teaspoon bicarbonate of soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 7/16 cups icing sugar
• 2 tablespoons orange juice

1. 1) Preheat oven to 180 degrees C.
2. 2) Mix the sugar, oil and eggs. Stir in the carrots, dried fruit and zest.
3. 3) Sift in the flour, bicarbonate of soda, cinnamon and nutmeg. Fold into the mixture carefully until all is smooth.
4. 4) Pour into a shallow rectangular baking tray and stick in the oven for 45 minutes.
5. 5) As you leave the cake to cool, beat the icing sugar and juice in a jug. Drizzle the frosting generously over the cake, then cut into squares.

sunflower oil, golden caster sugar, flour, mixed fruit, carrots, eggs, orange, bicarbonate of soda, ground cinnamon, ground nutmeg, icing sugar, orange juice

Taken from www.yummly.com/recipe/Dirty-Carrot-Cake-1691718 (may not work)