Vegan Chocolate Peanut Butter Banana Bread

• 2 1/2 cups unbleached flour white
• 1/3 cup cocoa powder
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 3/4 cup sugar
• 1 tablespoon brown sugar
• 3/4 cup apple sauce
• 1/2 cup light soy milk I use Silk
• 1 tablespoon hot water
• 1 tablespoon balsamic vinegar
• 1 teaspoon vanilla extract
• 2 eggs flax, 2 tbsp of flax seeds 6 tbsp of water
• 2 banana ripe, mashed and microwaved for 25 seconds to soften
• 1 tablespoon vegan chocolate chips melted, I Use Enjoy Life
• 1/4 cup peanut butter melted, I use Earth Balance
• glaze Ingredients for
• 1/2 cup sugar confectionery
• 1 teaspoon cocoa powder
• 1 tablespoon soy milk

1. 1) Begin by preheating the oven to 350
2. 2) Start by mixing together all your dry ingredients ( flour, cocoa powder, sugars,baking soda, and baking powder)
3. 3) In a separate bowl mix together the wet ingredients ( applesauce, soy milk, water, vanilla, balsamic vinegar, vanilla, and flax eggs)
4. 4) Add the wet ingredients to the dry ingredients and whisk thoroughly until you have a velvety smooth batter
5. 5) Next add in melted chocolate chips, mashed banana, and melted peanut butter, again whisk thoroughly until you have a smooth consistency
6. 6) Pour batter into a greased loaf pan and let bake for 25 minutes or until bread is completely cooked through
7. 7) Let cool for 10 minutes, with a knife gently loosen edge to release bread, put bread on a plate and let thoroughly cool
8. 8) Once bread is cool begin to mix together ingredients for the glaze
9. 9) In a mixing bowl add together cocoa powder and confectionery sugar, slowly add in half of the soy milk, mix together ingredients, if necessary add in the rest of the soy milk. ( the key to this glaze is to make it thick and velvety smooth, so carefully add in the soy milk and stop once you have a achieved a creamy smooth consistency).
10. 10) Carefully Drizzle Glaze Over Bread, Let sit for 15 minutes until glaze hardens

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Taken from www.yummly.com/recipe/Vegan-Chocolate-Peanut-Butter-Banana-Bread-1676307 (may not work)