Xobanana Bread Made With Xocai Healthy Dark Chocolate

• 2 cups whole wheat flour 100% Whole Wheat Flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup butter
• 3/4 cup brown sugar
• 2 whole eggs beaten
• 2 1/3 cups mashed banana
• 1 ounce dark chocolate Xocai Activ Powder
• 3 chunks dark chocolate Xocai X Power Squares, chopped
• 2 chunks dark chocolate Xocai Omega Squares, chopped

1. Preheat oven to 350 degrees.
2. Lightly grease 9x5-inch loaf pan.
3. In large bowl, combine flour, baking soda and salt.
4. In a separate bowl, cream butter and brown sugar.
5. Stir in eggs and mashed bananas until well blended.
6. Stir in Activ, X Power and Omega Squares.
7. Stir banana mixture into flour mixture; stir just to moisten.
8. Pour batter into prepared pan.
9. Bake in preheated oven for 60 to 65 minutes, or until a toothpick inserted into center of the loaf comes out clean.
10. Let bread cool in pan for 10 minutes; turn out onto wire rack.
11. Serves 4

whole wheat flour, baking soda, salt, butter, brown sugar, eggs, banana, activ powder, power, chocolate xocai

Taken from www.yummly.com/recipe/XoBanana-Bread-made-with-Xocai-Healthy-Dark-Chocolate-1676609 (may not work)