Better Than Store Bought Granola

• 2 1/2 c. rolled quick cooking oatmeal
• 1 c. coconut
• 1/3 c. sunflower seeds (optional)
• 1/4 c. sesame seed (optional)
• 1/2 c. margarine or butter
• 1/4 c. dark brown sugar
• 1/4 c honey
• 1/2 tsp. salt

1. Combine the oats, coconut and seeds and bake in 300u0b0 oven for 20 minutes.
2. Simmer the margarine, sugar, honey and salt over low heat.
3. Remove from heat and add 1 teaspoon vanilla.
4. You may stir in 1/2 cup toasted wheat germ or oat bran.
5. Pour the mixture over the toasted oat mixture.
6. Mix well to coat evenly.
7. Raise heat to 350u0b0.
8. Return to oven 5 minutes more.
9. Add 1/2 cup raisins.
10. Stir and press down.
11. Bake 5 more minutes or until golden.
12. Remove from oven and cool.
13. Break into large pieces and store in airtight container.

oatmeal, coconut, sunflower seeds, sesame seed, margarine, dark brown sugar, honey, salt

Taken from www.cookbooks.com/Recipe-Details.aspx?id=173246 (may not work)