Lettuce Wraps With Pickled Cucumber

• 1 lettuce big Leafy, 1 big
• 1/2 cup carrots grated long
• 1/2 cup cabbage grated long
• 1 onion small, 1 small, finely chopped
• 1/4 cup cottage cheese grated, 1/4 cup
• 1/2 cup yellow bell peppers Green, Red and, sliced thin and long
• 1 cucumber
• 1 tablespoon vinegar
• 1 cup sugar
• salt To Taste
• 1 tablespoon honey
• 1 tablespoon white pepper
• 2 tablespoons oyster sauce
• 1 tablespoon soy sauce
• 1/2 cup orange juice

1. To make the pickled cucumber
2. Boil the vinegar and dissolve 1 cup sugar in it
3. Remove from fire and add the sliced cucumber in it (Don't remove skin)
4. Allow it to cool down and add the orange juice
5. Refrigerate for at least a week
6. To make the wraps
7. Soak the lettuce leaves in water with ice to make it crisp
8. Add some olive oil in a pan
9. Add 2 tbsp of chopped garlic and add the chopped onion
10. Add 2 tbsp of sugar and allow the onions to caramelize
11. Next add the cabbage,capsicum,bell papers and add the soy sauce and oyster sauce and cook
12. Add carrot,salt, white pepper
13. Add some fresh lime juice and remove off heat
14. Remove lettuce leaves from ice and add the piping hot vegetables to it
15. Wrap the vegetables with lettuce leaves.
16. The cold lettuce leaves with the piping hot vegetables is a great combination
17. Garnish with honey and serve with the pickled cucumbers

big, carrots, cabbage, onion, cottage cheese, yellow bell peppers, cucumber, vinegar, sugar, salt, honey, white pepper, oyster sauce, soy sauce, orange juice

Taken from www.yummly.com/recipe/Lettuce-Wraps-With-Pickled-Cucumber-1660145 (may not work)