Cinnamon Almond Pancakes
- 4 eggs separated
- 2 tablespoons fat butter, lard, etc
- 1 cup almond flour
- 1/2 cup apple sauce
- 1 teaspoon cinnamon
- 1/4 cup kefir or yogurt, optional
- 1 tablespoon honey optional
- 1/2 teaspoon salt
- Mix the egg yolks, fat, apple sauce, almond flour and cinnamon.
- I like to add a bit of yogurt or kefir and to pretend that it is a sourdough pancake, but that is optional.
- Just add a bit more apple sauce if the consistency is too thick. I use home-made apple sauce which has a lot of flavor and is quite sweet, so you can also add honey if you like a sweeter pancake.
- Whip the egg whites up until they form stiff peaks.
- Fold them gently into the other mixture and fry by the spoonful on a hot griddle with lots of butter or lard.
- Serve them with home-made apple sauce and kefir or yogurt!
eggs, butter, almond flour, apple sauce, cinnamon, honey, salt
Taken from www.yummly.com/recipe/Cinnamon-Almond-Pancakes-1651978 (may not work)