Strawberry Pie....With Flavoured Whipped Cream

• pie shell I baked
• whipping cream for topping
• whipped cream Flavouring for, if using
• 1 1/2 pounds berries I used frozen and slightly thawed
• 1/3 cup cornstarch
• 3/4 cup sugar less if you prefer
• lime juice

1. Bake your crust and let it cool.
2. Cut the berries in 1/2.
3. Take 2 cups of cut berries and place in a pot.
4. Add the sugar and cook until soft. Mash slightly.
5. Add the remaining berries to the pot.
6. Mix the cornstarch with a bit of water to form a paste.
7. Bring the filling to a boil and thicken with the cornstarch mixture.
8. Cook until you reach your desired consistency.
9. Add a squirt of lime juice and a bit of zest.
10. Pour into cooled pie shell.
11. Cool slightly before topping with whipped cream.
12. Enjoy!!

whipping cream, whipped cream, berries i, cornstarch, sugar, lime juice

Taken from www.yummly.com/recipe/Strawberry-Pie____with-Flavoured-Whipped-Cream-1171675 (may not work)