Robbie'S Cookie Bar

• 1 pkg. graham crackers, crushed
• 1/2 c. unsifted flour
• 1/2 tsp. baking soda
• 1/2 c. margarine, melted
• 1/2 c. packed brown sugar
• 2 eggs
• 1 tsp. water
• 1 tsp. vanilla
• 2 c. (12 oz. pkg.) semi-sweet chocolate chips
• 1 c. nuts, chopped

1. Thoroughly combine graham cracker crumbs, flour and baking soda; set aside.
2. Combine melted margarine and brown sugar; stir in eggs, water and vanilla.
3. Gradually add flour mixture; mix well.
4. Stir in 1 cup chocolate chips and nuts.
5. Spread evenly in greased 13 x 9 x 2-inch pan.
6. Bake in 375u0b0 oven 16 to 18 minutes or lightly brown.
7. Remove from oven.
8. Immediately sprinkle chocolate chips over warm surface.
9. Let stand until chips soften. Spread evenly, let cool completely.
10. Cut in bars.

graham crackers, flour, baking soda, margarine, brown sugar, eggs, water, vanilla, semisweet chocolate chips, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=372178 (may not work)