Tomato And Onion Salad Recipe

• 6 tomatoes do not store them in your fridge before so your tomatoes do not loose their flavour and become,grainy
• 1 white onion large
• 1 lemon
• 2 tablespoons olive oil
• sea salt
• black pepper
• white pepper
• 1/2 teaspoon sugar
• basil fresh or dried
• date 1-2 grated/minced clovesGarlic, optional - gives it en extra chick but no too strong as you would expect. But recommended for adult who do not have a, night planned.

1. Cut your tomatoes in small/ medium cuts and your onion into thin small/medium cuts. neason with your lemon juice (about half a lemon for every 3 larger tomatoes),nlack pepper, white pepper, sea salt, olive oil, sugar and basil.nnYou can leave it in the fridge for hours or even to the other day for the flavours to ,sit, but eating it as soon as it is done is perfect as well. nnEnjoy.
2. You can leave it in the fridge for hours or even to the other day for the flavours to ,sit, but eating it as soon as it is done is perfect as well. nnEnjoy.

tomatoes, white onion, lemon, olive oil, salt, black pepper, white pepper, sugar, basil, clovesgarlic

Taken from www.yummly.com/recipe/Tomato-And-Onion-Salad-Recipe--1338707 (may not work)