Ultimate Garlic Chicken Wings
- 4 pounds chicken wings
- 1 tablespoon garlic powder
- 2 teaspoons onion powder
- 1 teaspoon black ground pepper
- 2 teaspoons Sambal Oelek Ground Fresh Chili Paste
- 1/4 teaspoon cayenne pepper
- 1/3 cup teriyaki sauce
- 2 teaspoons salt
- Preheat oven to 500 degrees.
- Line a cookie sheet with foil, this will make clean up much easier.
- Pat chicken wings dry with paper towel and then place in a large bowl.
- Sprinkle all the seasonings and sauces over the wings. Toss with your hands being sure all wings are completely coated evenly.
- Place wings on parchment lined cookie sheet and then place in preheated 500 degree oven.
- After 15 minutes, turn oven down to 375 degrees continue to bake for another 40 minutes.
- Turn wings over and bake for 15 more minutes.
- Once wings are roasted place them on a hot grill for 10 minutes, turning several times to crisp them nicely.
- Coat with 1/2 cup of your favorite bbq sauce, hot sauce, sweet & sour sauce or what ever you like. These are really so good you don't even have to sauce them if you prefer.
- Serve and be ready for amazing!
chicken, garlic, onion powder, black ground pepper, sambal oelek, cayenne pepper, teriyaki sauce, salt
Taken from www.yummly.com/recipe/Ultimate-Garlic-Chicken-Wings-1677495 (may not work)