Noodle Frittata

• 1 pound Chinese egg noodles thin
• 1 tablespoon oil
• 1 red pepper seeded and finely chopped
• 4 green onions thinly sliced
• 1 cup bean sprouts
• 2 tablespoons chopped fresh cilantro finely
• 8 eggs
• 1 tablespoon soy sauce
• salad
• hoisin sauce

1. Preheat the grill to high. Cook the noodles according to the package directions; drain well.
2. Heat the oil in a nonstick skillet on high heat. Add the pepper and stir-fry for 1-2 mins, until tender. Stir in the noodles, onions, bean sprouts and cilantro.
3. Whisk eggs and soy sauce in a medium bowl. Reduce heat to low and pour egg mixture over the noodles. Cook for 8 mins, until almost set.
4. Place the pan under the broiler for 5 mins, until set and golden. Serve in wedges with hoisin or oyster sauce and salad.

oil, red pepper, green onions, bean sprouts, cilantro, eggs, soy sauce, salad, hoisin sauce

Taken from www.yummly.com/recipe/Noodle-Frittata-1406377 (may not work)