Johnsonville® Cajun Style Chicken Sausage Soup

• 12 ounces Johnsonville(R) Cajun Style Chicken Sausage links 1 package, halved and sliced
• 1 green pepper chopped
• 2 tablespoons olive oil
• 3 cloves garlic minced
• 6 cups chicken broth
• 30 ounces black beans 2 cans, rinsed and drained
• 20 ounces diced tomatoes 2 cans
• 2 cups frozen corn thawed
• 1 1/2 teaspoons chili powder
• 1 teaspoon ground cumin
• 1/2 cup fresh cilantro minced

1. In a soup pot, saute green pepper in oil until tender.
2. Add sausage and garlic to the pot and saute 1-2 longer.
3. Add the broth, beans, tomatoes, corn, chili powder and cumin; bring to a boil.
4. Reduce heat; cover and simmer for 15 minutes.
5. Stir in cilantro.

cajun, green pepper, olive oil, garlic, chicken broth, black beans, tomatoes, chili powder, ground cumin, fresh cilantro

Taken from www.yummly.com/recipe/Johnsonville-Cajun-Style-Chicken-Sausage-Soup-514772 (may not work)