Italian Style Panini

• 2 tomatoes vine ripe, whole
• 1 onion large, quartered
• 2 jalapenos with seeds - whole
• 4 cloves garlic
• 4 bell peppers - any color - halved
• 1/4 cup fresh basil
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons balsamic vinegar
• 2 tablespoons honey
• bread European style
• ham slices Deli
• salami slices
• 2 tomatoes - Vine-ripe, sliced
• cheese
• gruyere
• cheese
• gruyere
• chutney Roasted pepper
• butter for the bread

1. Preheat Oven 350 degrees:
2. Place the tomatoes, bell peppers, onions and jalapenos on a baking sheet.
3. Bake 20 -25 minutes. Remove from oven and let cool.
4. Remove the stem from the jalapenos and quarter the tomatoes.
5. Place the jalapenos, tomatoes, bell peppers, onions, basil, seasonings, balsamic vinegar and honey in a food processor and give a few good chops; until the desired consistency is reached.
6. For the Italian Style Panini:
7. Place salami slices on each slice of bread followed by the chutney, then the tomato, then the cheese, the ham, cheese and finally; put the sandwich together.
8. Butter each side of the bread.
9. Place in the panini maker and grill to desired crispness and color.

tomatoes, onion, jalapeufos, garlic, bell peppers, fresh basil, olive oil, oregano, salt, black pepper, balsamic vinegar, honey, bread european, ham slices deli, salami slices, tomatoes, cheese, gruyere, cheese, gruyere, pepper, butter

Taken from www.yummly.com/recipe/Italian-Style-Panini-1660372 (may not work)