Brown Sugar Crumb Topping Blueberry Muffins!!!

• 1 3/4 cups flour - sifted
• 1/4 cup sugar
• 1 tablespoon baking powder
• 2 eggs
• 3 tablespoons butter
• 3/4 cup sour milk -, add 1 tbs. vinegar to milk and let sit for 15 minutes
• 1 cup frozen blueberries lightly floured
• 1/4 cup brown sugar
• 3 tablespoons butter
• 3 tablespoons flour

1. Preheat Oven 350 degrees:
2. In a mix-master combine the eggs, sour milk and butter and mix until combined.
3. In a separate bowl combine the sifted flour, baking powder and sugar.
4. While the mixer is on low slowly add the dry ingredients to the wet ingredients.
5. Dust the blueberries with flour and gently fold into the batter.
6. Place in greased muffin tins or cupcake cups.
7. Bake 20-25 minutes.

flour, sugar, baking powder, eggs, butter, sour milk, frozen blueberries, brown sugar, butter, flour

Taken from www.yummly.com/recipe/Brown-Sugar-Crumb-Topping-Blueberry-Muffins___-1651187 (may not work)