Peanut Butter Chocolate Delight

• 3/4 cup butter or margarine melted
• 1 1/2 cups all purpose flour
• 3/4 cup roasted peanuts finely-chopped
• 1 cream cheese 8 oz softened
• 1 frozen whipped topping 12 oz thawed, divided
• 1 cup powdered sugar sifted
• 1/2 cup crunchy peanut butter
• 1 chocolate instant pudding mix 3.9 oz
• 1 vanilla instant pudding mix 3.4 oz
• 3 cups milk

1. Combine first 3 ingredients; press into a 13- by 9-inch pan. Bake at 375 degrees for 15 minutes; cool.
2. Combine cream cheese, 1 1/2 cups whipped topping, sugar, and peanut butter, stirring until blended. Spread over prepared crust, and chill.
3. Beat pudding mixes and milk at medium speed with an electric mixer 2 minutes. Spread over cream cheese layer. Spread remaining whipped topping over pudding layer, and chill.

butter, flour, peanuts, cream cheese, frozen whipped topping, powdered sugar, crunchy peanut butter, chocolate instant pudding, milk

Taken from www.yummly.com/recipe/Peanut-Butter-Chocolate-Delight-1667162 (may not work)