Cheddar Chive Turkey Burgers

• 1 pound ground turkey breast lean
• 1 tablespoon balsamic vinegar
• 2 tablespoons fresh chives finely chopped
• 1 tablespoon fresh parsley finely chopped
• 1 onion teapoon dried
• 1 teaspoon garlic powder
• sea salt
• freshly ground black pepper
• 1 cup sharp cheddar cheese grated
• green apple Sliced, optional
• 4 hamburger buns

1. In a large bowl, combine turkey with vinegar herbs and seasonings and mix well. Form into 4-6 equal-sized patties.
2. Coat a large skillet with nonstick cooking spray and cook the patties over medium heat for 3 to 4 minutes on one side. Flip burgers, top with cheese, and cook an additional 3-4 minutes or until the juices run clear.
3. Serve immediately on your choice of bun or bread. Slices of green apple also make a lovely addition!

lean, balsamic vinegar, chives, parsley, onion, garlic, salt, freshly ground black pepper, cheddar cheese, green apple, buns

Taken from www.yummly.com/recipe/Cheddar-Chive-Turkey-Burgers-1651060 (may not work)