Greek Summer Salad

  1. Combine all vegetable ingredients in medium salad bowl. Add dressing and cheese, toss gently. Makes 2 servings.
  2. Mix all ingredients in large jar with tight lid. Refrigerate until use.

redleaf lettuce, iceberg lettuce, spinach, tomato, black olives, cucumber, handful alfalfa sprouts, celery, carrots, red pepper, yellow squash, zucchini, cheese, herb dressing, garlic, olive oil, lemon juice, basil, thyme, oregano, savory, salt, mustard, coriander, sage, mayonnaise

Taken from www.yummly.com/recipe/Greek-Summer-Salad-1657994 (may not work)

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