Bar-B-Q Country Style Pork Ribs With Onion Mushroom Marmalade

• sauce
• pork
• 8 ounces tomato sauce
• 1/2 cup ketchup
• 1 tablespoon mustard Jack Daniels, or other Dijon mustard
• 1 tablespoon worcestershire sauce
• 1/3 cup bourbon
• 2 tablespoons maple syrup
• 1/4 teaspoon ground ginger
• 1/4 teaspoon salt
• 1/2 teaspoon pepper Hot Shot, you can use black pepper or red pepper flakes to taste
• 1 ounce raspberry White Balsamic, Blush Vinegar, you can use red or white wine. I like the unique fruity flavor in this one
• 8 sage leaves fresh, you can use oregano, basil, or thyme if you don't have sage
• 2 country style pork ribs
• marmalade Onion Mushroom
• 2 tablespoons sesame oil
• 1/4 teaspoon coriander
• 1 onion medium, sliced in big chunks
• 10 button mushrooms sliced, you can use portabellas
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 ounce grand marnier
• 1 teaspoon soy sauce
• 2 teaspoons fresh rosemary chopped fine
• 1 tablespoon orange marmalade
• 2 teaspoons black sesame seeds or white

1. Pork and Bar-B-Q Sauce
2. Place everything except sage leaves in a saucepan over medium heat.
3. Cook until it's smooth and thick, stirring occasionally. Takes approximately 20 to 30 minutes.
4. Preheat oven to 400 degrees.
5. Season both sides of meat with salt and pepper to taste and place in a baking dish.
6. Lay 4 sage leaves over each pork rib.
7. Spoon 3/4 of sauce over meat.
8. Bake for 1 to 1 1/4 hours or until a meat thermometer registers 150 to 160 depending on how you like your pork cooked.
9. Baste with remaining sauce right before serving.
10. Onion Mushroom Marmalade
11. Heat oil in large skillet over medium heat.
12. Dissolve coriander into oil.
13. Add next 4 ingredients and saute until crisp tender.
14. Pour in Grand Marnier and allow alcohol to reduce for about 4 or 5 minutes.
15. Stir in soy sauce and rosemary.
16. Mix in marmalade and sesame seeds.
17. Coat everything and cook for about 2 or 3 more minutes.
18. Serve along side slices of pork!

sauce, pork, tomato sauce, ketchup, daniels, worcestershire sauce, bourbon, maple syrup, ground ginger, salt, pepper, raspberry white balsamic, sage, country style pork ribs, marmalade onion, sesame oil, coriander, onion, mushrooms, salt, pepper, grand marnier, soy sauce, rosemary, orange marmalade, black sesame seeds

Taken from www.yummly.com/recipe/Bar-B-Q-Country-Style-Pork-Ribs-With-Onion-Mushroom-Marmalade-1647848 (may not work)