Chilled Papaya And Watermelon Soup With Lemon Coriander Cream

• 2 cups papaya cubed seeded, 1-inch cubes
• 2 cups seedless watermelon cubed, 1-inch cubes
• 1 1/2 cups coconut water
• 1/4 cup fresh lime juice
• 1 tablespoon jalapeno pepper finely chopped fresh
• 1 teaspoon sea salt McCormick GourmetTM Sicilian
• 1 teaspoon coriander seed McCormick GourmetTM, Ground, divided
• 1/3 cup creme fraiche
• 2 teaspoons fresh lemon juice
• 1 teaspoon sugar

1. For the Papaya and Watermelon soup, place papaya, watermelon, coconut water, lime juice, jalapeno, sea salt and 1/2 teaspoon of the coriander in blender container; cover. Blend until smooth. Refrigerate until ready to serve.
2. For the Lemon Coriander Cream, mix creme fraiche, lemon juice, sugar and remaining 1/2 teaspoon coriander in small bowl. Refrigerate until ready to serve.
3. To serve soup, ladle into serving bowls. Drizzle each serving with a heaping tablespoon of Lemon Coriander Cream. Serve immediately.

watermelon, coconut water, lime juice, pepper, salt, crueme fraueeche, lemon juice, sugar

Taken from www.yummly.com/recipe/Chilled-Papaya-and-Watermelon-Soup-with-Lemon-Coriander-Cream-1329434 (may not work)