Recipe Inspirations Shrimp & Pasta Primavera

• 1 package shrimp McCormick(R) Recipe Inspirations, & Pasta Primavera, which includes the following Spices:
• 2 teaspoons McCormick Garlic Minced
• 1 1/2 teaspoons McCormick Dill Weed
• 1/2 teaspoon mccormick black pepper, coarse ground
• 1/4 teaspoon McCormick Thyme Leaves
• 8 ounces linguine
• 1 pound large shrimp peeled and deveined
• 1 1/2 cups half-and-half
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon salt
• 1/3 cup sour cream
• 1 1/2 cups broccoli florets cut-up
• 1 cup sliced carrots
• 1 cup red bell pepper strips
• 1 cup peas

1. Cook pasta in 5-quart Dutch oven as directed on package, adding shrimp and vegetables during the last 3 to 4 minutes of cooking. Drain well.
2. Mix half-and-half, cheese, salt and all of the Spices in same Dutch oven. Bring to boil, stirring constantly with whisk. Reduce heat to low; simmer 5 minutes. Add pasta, shrimp, vegetables and sour cream; toss gently to coat well and heat through. Serve immediately with additional Parmesan cheese, if desired.

shrimp, garlic, black pepper, thyme, linguine, shrimp, parmesan cheese, salt, sour cream, broccoli, carrots, red bell pepper, peas

Taken from www.yummly.com/recipe/Recipe-Inspirations-Shrimp-_-Pasta-Primavera-1512835 (may not work)