Cavatini

• 1 lb. ground beef
• 1 clove garlic, crushed
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 1/4 to 1/2 lb. pepperoni, sliced
• 1 small can mushrooms
• 32 oz. spaghetti sauce with mushrooms
• 1/4 lb. spiral noodles
• 1/4 lb. wheel shaped noodles (or any other noodle)
• 1/2 lb. Mozzarella cheese, grated
• grated Parmesan cheese

1. Brown ground beef and drain.
2. Add garlic, onion and green pepper.
3. Cook until tender.
4. Add pepperoni, mushrooms and spaghetti sauce.
5. Mix and simmer.
6. Cook pastas in separate pans. Drain.
7. Layer 1/2 of pastas in a large (11 x 15-inch) casserole dish.
8. Pat 1/2 of meat and sauce on top; then add 1/2 of Mozzarella cheese.
9. Repeat process.
10. Top with Parmesan cheese. Bake at 400u0b0 for 35 minutes.

ground beef, clove garlic, onion, green pepper, pepperoni, mushrooms, spaghetti sauce with mushrooms, spiral noodles, noodles, mozzarella cheese, parmesan cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=849273 (may not work)