Apple Sausage Patties

• 1 pound ground turkey
• 1/2 pound ground pork
• 2 green onions finely chopped
• 1/4 teaspoon minced garlic minced
• 1 tablespoon kosher salt
• 1 1/2 teaspoons dried sage crumbled fine
• 1 teaspoon white pepper
• 1 pinch ground nutmeg or cinnamon
• 1/2 cup Smucker's Apple Jelly or Smucker's(R) Cider Apple Butter
• Crisco Original No-Stick Cooking Spray

1. MIX all ingredients in large bowl. Divide mixture into 16 (1 1/2 x 2-inch) balls and flatten each into a 1/3-inch-thick patty.
2. HEAT large frying pan over moderate heat; coat with no-stick cooking spray.
3. COOK patties in batches, 3 to 4 minutes each side, or until internal temperature reaches 165u0b0F. Remove from pan; drain on paper towels. Serve hot.

ground turkey, ground pork, green onions, garlic, kosher salt, sage, white pepper, ground nutmeg, apple jelly, spray

Taken from www.yummly.com/recipe/Apple-Sausage-Patties-2663502 (may not work)