Grilled Chicken & Veggie Pasta Salad

• 8 ounces whole wheat pasta
• 1/4 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise
• 2 tablespoons Wish-Bone Light Italian Dressing
• 8 ounces green beans
• 1 sweet onion large, thickly sliced into rounds
• 1 zucchini medium, sliced lengthwise into thirds
• 1 red bell pepper large, quartered
• 2 tablespoons lemon juice
• 1/4 cup loosely packed fresh basil leaves thinly sliced
• 1 pound boneless skinless chicken breast halves

1. Cook pasta according to package directions; drain and rinse with cold water until completely cool. Combine Hellmann's(R) or Best Foods(R) Light Mayonnaise, basil and lemon juice in large bowl. Add pasta and toss.
2. Meanwhile, grill chicken and vegetables until chicken is thoroughly cooked and vegetables are tender. Cut warm vegetables into bite-sized pieces and thinly slice chicken. Toss with Wish-Bone Light(R) Italian Dressing in large bowl. Add pasta and toss.

whole wheat pasta, mayonnaise, wishbone light italian dressing, green beans, sweet onion, zucchini, red bell pepper, lemon juice, fresh basil, chicken

Taken from www.yummly.com/recipe/Grilled-Chicken-_-Veggie-Pasta-Salad-2232630 (may not work)