Pizza Macaroni Casserole

• 3 1/4 c. uncooked macaroni
• 2 lb. ground beef
• 1 large onion, chopped
• 16 oz. can pizza sauce
• 8 oz. can tomato sauce
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1/2 tsp. oregano
• 1/2 tsp. garlic salt

1. Cook macaroni in salted water until tender; drain and set aside.
2. Brown ground beef and onion; drain off all fat.
3. Combine beef with onion and macaroni in skillet.
4. Add pizza sauce and tomato sauce and seasonings to taste; mix and blend well.
5. Put in 9 x 13 x 2-inch baking dish, any amounts; top with grated Mozzarella cheese.
6. Arrange sliced pepperoni, green pepper strips on top just as you would a pizza.
7. Bake in a 350u0b0 oven until thoroughly heated. Glass dish, 25 minutes; Metal dish, 50 minutes.
8. Serves 8.

macaroni, ground beef, onion, pizza sauce, tomato sauce, salt, pepper, oregano, garlic salt

Taken from www.cookbooks.com/Recipe-Details.aspx?id=410956 (may not work)