Buckeyes

• 1/2 cup Skippy(R) Super Chunk(R) Peanut Butter
• 3/4 cup Country Crock(R) Spread
• 2 cups confectioners sugar
• 6 ounces semi-sweet chocolate chips about 1 cup

1. Line baking sheet with waxed paper or parchment paper; set aside.
2. Combine Skippy(R) Creamy Peanut Butter with 1/2 cup Spread in medium bowl until blended. Gradually stir in sugar.
3. Knead peanut butter mixture on cutting board or flat surface until smooth. Shape mixture into 54 (3/4-inch) balls. Arrange balls on prepared baking sheet. Refrigerate 30 minutes.
4. Meanwhile, melt chocolate with remaining 1/4 cup Spread in 1-quart saucepan over low heat, stirring occasionally.
5. Dip balls into chocolate using 2 forks, covering 2/3 of ball and leaving one side exposed to resemble buckeyes. Return to baking sheet.
6. Refrigerate 1 hour or until firm. Store in tightly covered container in refrigerator.

super, country, confectioners sugar, semisweet chocolate chips

Taken from www.yummly.com/recipe/Buckeyes-298471 (may not work)