Turkey Pepper Jack Links With Corn Black Bean Salsa
- 1 package Hillshire Farm(R) Smoked Bratwurst
- 1 cup frozen corn cooked, drained, cooled
- 1 cup black beans cooked, drained, rinsed
- 1/4 cup red bell pepper chopped
- 2 tablespoons fresh lime juice
- 2 tablespoons chopped cilantro
- 1 jalapeno pepper seeded, chopped
- 1/2 teaspoon ground cumin
- 1/4 teaspoon sea salt
- 6 French bread rolls or hot dog buns, split
- Combine corn, black beans, bell pepper, lime juice, cilantro, jalapeno pepper and cumin and salt in a small bowl.
- Grill sausages according to package directions, turning frequently. Place one grilled sausage in each roll and top with 1/4 cup corn black bean salsa. Refrigerate remaining corn salsa to serve at another occasion.
corn, black beans, red bell pepper, lime juice, cilantro, pepper, ground cumin, salt, bread rolls
Taken from www.yummly.com/recipe/Turkey-Pepper-Jack-Links-With-Corn-Black-Bean-Salsa-9057835 (may not work)