Italian Grilled Chicken & Grape Tomato Salad

• 1 cup wish-bone romano basil vinaigrette dressing
• 4 boneless, skinless chicken breast halves
• 6 cups torn romaine lettuce leaves
• 1 cup grape tomatoes
• 1/4 cup grated Parmesan cheese
• 1/2 cup italian seasoned croutons

1. Pour 1/2 cup Wish-Bone(R) Romano Basil Vinaigrette Dressing over chicken in large, shallow nonaluminum baking dish or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours.
2. Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing with 1/4 cup Dressing, 12 minutes or until chicken is thoroughly cooked.
3. Toss romaine with remaining 1/4 cup Dressing in large serving bowl. Top with sliced chicken, tomatoes, cheese and croutons. Serve, if desired, with freshly ground black pepper and additional Dressing.

wishbone romano basil vinaigrette dressing, chicken, torn romaine lettuce leaves, grape tomatoes, parmesan cheese, italian seasoned croutons

Taken from www.yummly.com/recipe/Italian-grilled-chicken-_-grape-tomato-salad-297495 (may not work)