Ba-Ba Beans

• 1 pound Ground Meat
• 1 whole Onion, Diced
• 8 cloves Garlic, Minced
• 1 can Pork & Beans (large Can - Busch's Bold & Spicy Is What I Use)
• 1 can Red Kidney Beans (small Can)
• 1 can White Beans (small Can)
• 1 package Real Bacon Bits (I Use Hormel)
• 1/3 cups Mollasses
• 1/2 cups Ketchup
• 1/2 cups Brown Sugar (loosely Packed)

1. Preheat oven to 350 degrees.
2. Brown ground meat, onion and garlic is large oven proof pot until meat is no longer pink.(Dutch ovens are perfect for this recipe.)
3. Add remaining ingredients and stir well. COVER and cook at 350 degrees for an hour and a half.
4. Serve piping hot or place in a crock pot on LOW to keep warm. This dish is perfect with hamburgers and potato salad, but also good with any grilled meat.

ground meat, onion, garlic, beans, red kidney beans, white beans, bacon, mollasses, ketchup, brown sugar

Taken from tastykitchen.com/recipes/sidedishes/ba-ba-beans/ (may not work)