White Chocolate Cherry Scones

• 3 cups Flour
• 1/2 cups Sugar, Plus Extra To Sprinkle On Top Of Scones
• 2-1/2 teaspoons Baking Powder
• 1/2 teaspoons Baking Soda
• 6 Tablespoons Butter
• 6 ounces, weight Vanilla Yogurt
• 1/3 cups Milk, Plus Extra To Brush On Top Of Scones
• 1 cup Dried Cherries Or Craisins
• 1/2 cups White Chocolate Chips

1. Mix flour, sugar, baking powder, and soda in a large bowl. Cut in butter till mixture is crumbly. Combine yogurt and milk and stir in with cherries and chocolate chips. Don't over-mix.
2. Pat dough out on a floured surface to about 1/2" think and cut into wedges, circles, or hearts for Valentine's Day! Place on greased cookie sheets. Brush tops with milk and sprinkle with sugar. Bake at 375F for about 18-20 minutes.
3. Serves 6-8.

flour, sugar, baking powder, baking soda, butter, vanilla yogurt, milk, dried cherries, white chocolate chips

Taken from tastykitchen.com/recipes/breads/white-chocolate-cherry-scones/ (may not work)