Red Christmas Slush

  1. Thaw juice cans and combine in a large bowl. Put the 2 quarts of water in a large microwaveable bowl. Add sugar. Microwave for a few minutes until all the sugar is dissolved. Mix with Kool Aid and juices; stir. Add about 2 more quarts of water and divide into a couple of flat bottomed containers with lids. Put into freezer and freeze until solid.
  2. Take them out 20 to- 30 minutes before serving (it makes it easier to break them up). Stab with a fork to break into chunks and spoon into cups. Pour in Squirt/soda and stir a little.
  3. If you are making other flavors, change the flavors of Kool Aid to match the color.

red frozen, water, sugar, red, bottles

Taken from tastykitchen.com/recipes/drinks/red-christmas-slush/ (may not work)

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