Barbecue Sauce With Cocoa

• 1 Tbsp. confectioners sugar (white or brown; ten powdered)
• 1 (16 oz.) bottle barbecue sauce (Kraft)
• 1 stick margarine
• 1 medium onion, cut into rings
• 1 Tbsp. dried parsley, crushed fine
• 1 Tbsp. salt
• 1 Tbsp. mustard
• 1/2 Tbsp. black pepper
• 2 Tbsp. white vinegar
• 2 Tbsp. Texas Pete (hot sauce)
• 3 Tbsp. Worcestershire sauce
• 1/2 Tbsp. Hershey's cocoa
• 1/3 c. water

1. First, melt margarine.
2. Add
3. onion
4. rings;
5. cook 2 or 3 minutes.
6. Add all other
7. ingredients.
8. Bring
9. to
10. a slow boil. Cut heat down and simmer for 15 to 20 minutes.
11. Pour over meat and cook to your desire in
12. oven
13. at
14. 350u0b0.
15. Good for chicken, pork chops, beef or pork ribs.
16. Also,
17. can put sauce over rice or mashed potatoes.
18. Serves 4 people.

confectioners sugar, barbecue sauce, margarine, onion, parsley, salt, mustard, black pepper, white vinegar, worcestershire sauce, cocoa, water

Taken from www.cookbooks.com/Recipe-Details.aspx?id=511132 (may not work)