Shirley Temple

• 10 Maraschino Cherries, Divided
• Ice Cubes To Taste, I Filled The Glasses 3/4 Full With Them
• 1 Lime, Cut Into Wedges, Divided
• 6 ounces, fluid Lemon Lime Soda, Or As Needed To Fill Each Glass Almost To The Top, Leaving Some Head Space
• 2 teaspoons Maraschino Cherry Juice
• 3 teaspoons Grenadine

1. Note: This recipe makes one tall 8-ounce glass. If you want more, buy large quantities of everything. I used a full bottle of cherries and a full 2-liter bottle of pop for 8 people.
2. In your glass or jar, place in about 6 cherries. Now fill about 3/4 of the way with ice cubes. Slip lime wedges into the spaces between the ice. Add about 3 more cherries where there is room. Add lemon lime juice till you have a little gap at the top. Add maraschino cherry juice. Add grenadine. Stir. Add more ice if needed. Add more soda if needed. Garnish with cherries and lime. Serve with a big old good ship lollipop smile!
3. Recipe from Nancy of Coupon Clipping Cookbook.

maraschino cherries, lime, soda, maraschino, grenadine

Taken from tastykitchen.com/recipes/drinks/shirley-temple-2/ (may not work)