Nutella Stuffed Chocolate Chip Cookies
- 1 stick Butter
- 1/2 cups Shortening
- 3/4 cups Sugar
- 3/4 cups Brown Sugar
- 1 teaspoon Vanilla
- 2 whole Eggs
- 2-1/4 cups Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 1 package (about 12 Oz. Size) Chocolate Chips
- Nutella, For Stuffing Cookies (about 1 Teaspoon For Every 2 Cookies)
- 1. Cream butter, shortening and sugars all together.
- 2. Add in vanilla and eggs, one at a time. Mix until completely combined.
- 3. Add flour, baking soda and salt. Mix together.
- 4. Stir in chocolate chips.
- 5. Form into smaller balls (I used a melon roller) and place on a greased cookie tray.
- 6. Flatten each cookie with the back of your hands or a spoon.
- 7. Put about 1 teaspoon of Nutella on each cookie.
- 8. Take a second cookie and sandwich the Nutella.
- 9. Bake for 12 minutes at 350u0b0F.
butter, shortening, sugar, brown sugar, vanilla, eggs, flour, baking soda, salt, chocolate chips, nutella
Taken from tastykitchen.com/recipes/desserts/nutella-stuffed-chocolate-chip-cookies/ (may not work)