Breakfast Pizza

• 1 pkg. regular flavor Jimmy Dean pork sausage
• 1 (8.5 oz.) can refrigerated crescent rolls
• 1 c. frozen hash brown potato cubes, thawed
• 8 oz. (1 c.) shredded sharp Cheddar cheese
• 3 eggs, lightly beaten
• 3 Tbsp. milk
• 1/2 tsp. salt
• 1 tsp. black pepper
• 3 Tbsp. each diced red and yellow pepper (optional)
• 1/4 c. thinly sliced green onions (optional)
• 2 Tbsp. grated Parmesan cheese

1. Preheat oven to 375u0b0.
2. In large skillet, cook sausage over medium heat, stirring frequently until no longer pink.
3. Separate rolls into eight triangles.
4. Place in ungreased 12-inch rimmed pizza pan with points toward the center.
5. Press together, seal perforations and form a circle 1-inch larger in diameter than pan bottom.
6. Turn edges under to make a slight rim.
7. Sprinkle cooked sausage over crust.
8. Top with potatoes, peppers, onions and cheese.

regular flavor, crescent rolls, frozen hash brown potato cubes, cheddar cheese, eggs, milk, salt, black pepper, yellow pepper, green onions, parmesan cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=84354 (may not work)